An Organic Conversation

Kurt Rausch, Branch Chief of Commercial Services Division, National Parks Service, Washington, D.C.

Guest(s): Christian Lane, Co-Founder, in.gredients, Austin, TX

Guest(s): Stacky Malkan, Media Director, California Right To Know, Oakland, CA Nancy Hirshberg, Board Member, Just Label It, Washington, D.C.

Growing a Green Business Guests: Dr. Glenn Croston Author, Starting Green: An Ecopreneur's Toolkit for Starting a Green Business from Business Plan to Profits, San Diego, CA Rebecca Brian Co-Founder and Community Curator, NextSpace, San Francisco, CA

Detox for the Mind and Body Guests: Dr. Ed Bauman Founder and President, Bauman College, Penngrove, CA

Celebrating Culture Through Food Guests: Laurie Stavrand Community Partnership Coordinator, The Vermont Refugee Resettlement Program, U.S. Committee for Refugees and Immigrants, Arlington, VA

Redefining Community Guests: Sam Mogonnam Founder, Bi-Rite Market, San Francisco, CA Raven Gray Founder, Transition US, Petaluma, CA

Something in the Way We're Moved Guests: Alex Doman Author, Healing at the Speed of Sound: How What We Hear Transforms Our Brains and Our Lives, Ogden, UT Gary Malkin Composer, Producer, Public Speaker, Founder, Wisdom of the World, Greenbrae, CA

Guest(s):

Katrina Frey, Executive Director, Frey Vineyards, Redwood Valley, CA 

Dan Bolton, Editor and Publisher, World Tea News, Las Vegas, NV

Guest(s): 

Taylor Eagle First Author, Project Healthy Schools, University of Michigan Cardiovascular Center, Ann Arbor, MI 

Keri Glassman Founder and President, Nutritious Life, New York, NY