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A weekly podcast about food, health, green living, wellness, organic agriculture, mindfulness, and sustainability.
Episodes
Monday Jun 07, 2010
Monday Jun 07, 2010
Food and Product Labels Under Review Guest: Beth Greer, Bestselling Author, Radio Show Host, Holistic Health Advocate, Super Natural Mom
Monday May 31, 2010
Monday May 31, 2010
The Whole Story of Engineered Food Guests: Jeffrey M. Smith , Executive Director, Institute for Responsible Technology, International Bestselling Author and Independent Filmmaker Megan Westgate, Executive Director, Non-GMO Project
Monday May 24, 2010
Monday May 24, 2010
The Love Affair Between Food and Fire Guest: Chris Farotte, Seafood and Meat Director at New Leaf Community Markets, Santa Cruz, CA Nancy Weimer, Food Service director at New Leaf Community Markets, Local Food Columnist for the Santa Cruz Sentinel, Santa Cruz, CA
Monday May 17, 2010
Monday May 17, 2010
The Efforts of Corporations and Institutions to Support Local Agriculture Guest: Harvinder Singh, Regional Local Product Forager for Whole Foods Market, San Francisco, CA Kathleen M. Reed, Sustainable Food Program Manager, National Nutrition Services - Procurement & Supply Kaiser Permanente, Oakland, CA
Monday May 10, 2010
Monday May 10, 2010
Culture, History, Varieties, and Nutritional Value Guest: Earl Herrick, Owner and Founder of Earl's Organic Produce, San Francisco, CA Noel Stehly, 3rd Generation Farmer, Owner of Stehly Farms Organics, Valley Center, CA
Sunday May 02, 2010
Sunday May 02, 2010
Female Leadership in Agriculture, Activism, and Advocacy Guest: Temra Costa, Food Advocate, Activist, and Author
Monday Apr 26, 2010
Monday Apr 26, 2010
Inter-National and Inter-Cultural Knowledge Transfer in Agriculture Guests: Lauren Augusta, Executive Director of MESA, the Multinational Exchange for Sustainable Agriculture Leah Atwood, Program Manager of MESA Tony Serrano, General Manager of ALBA, the Agriculture and Land Based Training Association
Sunday Apr 18, 2010
Sunday Apr 18, 2010
The Secret of Fermented Foods Guests: Michaela Biaggi and Mollie Sitkin, Co-Owners of Lonjevitea Kombucha, Petaluma, CA Alison Horton Eastwood, Nutritionist and Dietetic
Sunday Apr 11, 2010
Sunday Apr 11, 2010
How to Grow Food Socially Just and Culturally Appropriate Guests: Rob Everts, Co-Executive Director of Equal Exchange Jim Cochran, President and Co-Owner of Swanton Berry Farm, Davenport, CA
Wednesday Apr 07, 2010
Wednesday Apr 07, 2010
How to Make Eating Healthfully Affordable for Anyone Guests: Dr. Aimee Shunney, Naturopathic Physician Jennifer Brewer, Chef, Cooking Instructor, and Holistic Nutritionist