Exploring the Language of Flavor

Guests:

Fran McManus Founder, Understanding Flavor, Princeton, NJ

Paul Piscopo Executive Chef, TRACE Restaurant, W Hotel, San Francisco, CA

Alaun Grimaud Executive Sous Chef, TRACE Restaurant, W Hotel, San Francisco, CA

Celebrating the Harvest Moon

Guests:

Ronni Sands Teacher, Summerfield Waldorf School, Santa Rosa, CA

Caroline Casey Visionary Activist Astrologer, Cabin John, MD

Dru Rivers Owner, Full Belly Farm, Guinda, CA

The Root of Health and Flavor

Guests:

Abbie Leeson Executive Vice President, Royal Pacific - The Ginger People, Marina, CA

Dr. Sara Knuth, ND Partner, Be Well Integral Healing Space, Oakland, CA

Faith in Ecological Leadership

Guests:

Tom Willey Owner, TD Willey Farms, Madera, CA

Jim Deming Minister for Environmental Justice, United Church of Christ, Cleveland, OH