Living Christmas Tree Rentals: Carbon Friendly Holidays

28Nov

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It’s that time of year again when we celebrate family, loved ones, food, the end of the year, and hopefully count all of our blessings. It’s Christmas, and where ever you may be listening to the show, at least the thought of a Christmas tree most likely will have occurred for you. Millions of trees are being cut, and then, a couple of weeks later, thrown away. It’s a huge loss, so massive, in fact, that it has an impact on our global climate, as we will learn today! But, ho ho ho, there is a real alternative!!

 

Guest: 

Scott "Scotty Claus" Martin, Founder & Jolly Ol' Soul, The Living Christmas Company, California

In Vino Veritas: A Woman’s Journey in Biodynamic Winemaking

21Nov

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Katrina Frey is one of the leaders and one of the heroes of organic agriculture. As a young woman she and her husband Jonathan followed their conviction and took on the challenge to create the first organic and biodynamic vineyard in the country – Frey Vineyards. Her wines have won numerous awards in national and international wine competitions, not just in the organic category, but overall, even in taste tests against highly acclaimed European wines in Europe. Today, Host Helge Hellberg and Katrina Frey are talking about the human side of organic agriculture, how a daily engagement with Nature shapes one’s life.

 

Guest:

Katrina Frey, Executive Director, Frey Vineyards, Redwood Valley, CA

Home Cooking for Everyone: Easy, Fun, and Totally Delicious

14Nov

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From trends and specialty diets to indecipherable food labels, from expensive equipment in food reality shows on TV to ingredients in processed foods that have nothing to do with nourishment, it is remarkable how complicated food has become. Today we are reversing the clock – a new book is bringing us back, to the future.

Guest:

Maria Rodale, Author, Scratch: Home Cooking for Everyone Made Simple, Fun, and Totally Delicious, PA

Responsible Rum Production: Sustainability in a Bottle

7Nov

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Beyond food, there are a whole host of products that we consume that we know little about when it comes to their ingredients or how they were produced. Today we are dedicating this hour to understanding the amazing world of producing alcohol, in this case "eco-positive" Rum.


Guest:
Tristan Mermin, Founder & CEO, Batiste Rhum, Mill Valley, CA